Oma Podi- Tea time snack...
This is a good tea time snack, but consumes oil and hence I would not recommend to make this frequently.
Ingredients:
1. Channa dhal flour or besan- 1.5 cups
2. Rice flour- 1/2 cups
3. Chilli powder- 1 tbsp
4. Salt- as required
5. Ajwain- 1 tbsp (soak in water)
Mix all the ingredients and make a dough (nearly resembling chapathi dough).
Heat oil in a tava and start making oma podi. Once the bubble starts reducing, you can turn and cook in the other side.
Store this in an airtight container.
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