Oma Podi- Tea time snack...

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This is a good tea time snack, but consumes oil and hence I would not recommend to make this frequently.

Ingredients:
1. Channa dhal flour or besan- 1.5 cups

2. Rice flour- 1/2 cups

3. Chilli powder- 1 tbsp

4. Salt- as required

5. Ajwain- 1 tbsp (soak in water)

Mix all the ingredients and make a dough (nearly resembling chapathi dough).

Heat oil in a tava and start making oma podi. Once the bubble starts reducing, you can turn and cook in the other side.

Store this in an airtight container.

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