Gooseberry Rice (Nellikaai Sadham)

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Well!- Bored of all usual varieties of coconut/Tamarind/Lemon rices?

Here is a good recipe based on Gooseberries.

Ingredients:

1. Atleast five Gooseberries soaked in salt water (for atleast 1 week)
2. Onion- 1 finely chopped
3. Red chillies- 3
4. Coriander seeds- 1 tbsp
To saute: Curry leaves- few, mustard seeds- 1 tbsp, channa dhal- 1tbsp

Cut and remove seeds of gooseberries and grind them with red chillies, coriander seeds.

In a pan, add 2 tbsp of cooking oil and add all the ingredients for sauting.

Once they start popping up, add the mixture of gooseberries and let it cook for 2 mins.add required amount of salt and mix with rice.

This can be served with chips and raita, and can be a good variation in lunch box.

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