Molageezhiyam (yes, thats how its called.. another mellu recipe)

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1. Raw banana- 1. Peeled and cut into small cubes
2. Moong dhal- 1 handful
3. Pepper powder- 1tbsp.

Procedure:
1. Boil Moong dhal, in water. Once its half cooked, add the raw banana and add salt and let this cook

2. Now, add pepper powder and curry leaves. Once its boiled, switch off and serve.

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